Chick Peas

GENERAL FEATURES
Ingredients: Chickpeas, water, salt

Physicochemical Characteristics
Container Size: 3 kg tin plate tin
Vacuum: -10 cm of mercury minimum
Headspace: Less Than % 7 of the inside height of the tin.
Net Weight: 3000 grams
Drained Weight: 1900 grams
pH: From 5,50 to 6,00 at 20° of a different consistency.
Color: Uniform white yellowish with no green parts with a tolerance of of the product not belonging to this category.
Texture: Firm and pleasant with a % 20 of a different consistency.
Flavor and odor: Pleasant and typical.
Kernel Characteristics: 29 / 30 (8 mm)
Broken Kernels: < 10 % on drained weight
Damaged Kernels: < 10 % on drained weight
Spotted/green Kernels: abt nr 5 on 100 gr drained
Musty Kernels: absent
Skins: < nr 5 on 100 gr product
Stones: absent
Smell: characteristic
Taste: pleasant
Consistence: good